€64,95 incl. VATPremium extra virgin olive oil75 % Hojiblanca / 25 % Picuda2.5 litre olive oil canisterAcidity < 0.2º
The outstanding Venta del Barón olive oil offers an Intense Fruity Flavour of green olives as well as nuances of herbs, mint, almonds, bananas and apples. Memories of tomatoes and artichokes unfold in the mouth, while a sweet, slightly bitter and spicy flavour explosion takes place on the tongue. This olive oil from Hojiblanca olives is a complex, balanced and harmonious addition to breakfast, lunch and dinner. It adds a distinctive flavour to starters, salads, vegetables, fish and meat. Why not try hummus with our premium olive oil? You can find the recipe on our blog.
With its unique flavour profile, our extra virgin olive oil is one of the eight best olive oils in the world. Since 1998, Venta del Barón, a member of the prestigious Mueloliva family, has been certified by the Priego de Córdoba Protected Designation of Origin (PDO) and has been honoured with over 60 awards from eight different countries. These include an award from the International Olive Council as the best olive oil in the world and an award from the Spanish Ministry of Agriculture as the best extra virgin olive oil in Spain.It is used by renowned top chefs such as Martín Berasategui (San Sebastian) and Alain Ducasse (Paris, Monte Carlo, New York) as well as in first-class hotels such as the Waldorf Astoria (New York) to add the finishing touches to their dishes and enhance their flavour.
Describe the benefits of your newsletter